Mushroom Biryani Is A Rich And Hearty Vegetarian Delight. Tender Mushrooms Cooked With Aromatic Spices And Premium Basmati Rice, Finished To Perfection On Dum.
Art of Cooking with Kasia
Elevates Your Dishes With Pure, Perfect Grains
Each season brings new ingredients, but Kasia’s basmati remains the constant. Its versatility shines in spring pilafs, summer salads, autumn biryanis, and winter comfort bowls — always light, fluffy, and full of character.
Kasia Biryani
Kasia Biryani Rice is a delightful blend of tender chicken, fragrant basmati rice, and warming spices. The dish is enhanced with creamy yogurt, fresh tomatoes, and a hint of saffron mixed with Kadi water, giving it a unique and delicate flavour. Finished with roasted cashews and parsley, this biryani is both comforting and celebratory, perfect for any special occasion
